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Home » The Snack Food Market in Cambodia: A Growing Appetite for Convenience Foods

The Snack Food Market in Cambodia: A Growing Appetite for Convenience Foods

by Surya Narayan
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In recent years, the snack food market in Cambodia has experienced significant growth, reflecting changing consumer habits and economic development. As of 2024, the revenue in Cambodia’s snack food market amounts to an impressive US$305.40 million, indicating a strong and expanding sector.

Rapid Growth and Future Projections

The Cambodian snack food market is not just robust but also dynamic, with an expected annual growth rate of 7.46% from 2024 to 2028. This Compound Annual Growth Rate (CAGR) points towards an increasingly lucrative market, driven by rising consumer demand and evolving dietary preferences.

Comparatively, the United States leads globally in snack food revenue, generating a staggering US$114 billion in 2024. This juxtaposition highlights the vast potential for growth in emerging markets like Cambodia, where the snack food industry is still in a relatively nascent stage.

Per Capita Consumption Insights

An interesting aspect of this market is its per capita consumption figures. In 2024, revenue per person in the Cambodian snack food market is expected to be US$17.35. This figure provides valuable insight into consumer spending patterns and the average consumption of snack foods in Cambodia.

Moreover, in terms of volume, the snack food market in Cambodia is projected to reach 71.65 million kilograms by 2028. The forecast for 2025 shows a volume growth of 5.4%, underscoring the increasing appetite for snack foods among Cambodians.

Average Volume Per Person

In 2024, the average volume of snack food consumption per person in Cambodia is anticipated to be around 3.4 kilograms. This statistic is crucial for understanding individual consumption habits and the scale of snack food penetration in the Cambodian market.

The snack food market in Cambodia is on an upward trajectory, fueled by changing consumer tastes, increasing disposable incomes, and a growing preference for convenience foods. The impressive growth rate, combined with increasing per capita consumption, suggests a bright future for snack food manufacturers and retailers in the region. As the market continues to expand, it offers exciting opportunities for both local and international businesses looking to tap into this growing sector.

Source: STATISTA

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